Our Wines
 

 

:: Our Red Wines

:: Chautagne Pinot noir A.O.C. ::

Pinot
  Meat and Fisch
  15°C
:: Chautagne Gamay A.O.C. ::

Gamay
  White meat and starters
  15°C

:: Chautagne Mondeuse A.O.C. ::

Mondeuse
  Red meat and cheese
  17°C

:: Chautagne Mondeuse Vintage Excellence A.O.C. ::

Mondeuse elevated in oak barrels
  Red meat
  17°C

:: Chautagne vintage prestige A.O.C. ::

Assembly :
Pinot - Gamay - Mondeuse
  Meat
  15°C

 

:: Our White Wines

:: Chautagne White A.O.C. ::

Jacquère
  Seafood, Fondue and Raclette
  12°C

:: Roussette of Savoy Altesse A.O.C. ::

Altesse
  Aperitifs, Fisch and Cakes
  12°C

 

:: Our Rosé

:: Chautagne Rosé A.O.C. ::

Gamay
  Grills, Pork-butcheries and Pizza pies
  12°C

 

:: Our Brut Traditional Method

:: Savoy Sparkling A.O.C. ::

Jacquère
  Aperitif and Dessert
  8°C

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